Dernières vidéos de la WebTV
Conférence by Dr Mohammed GAGAOUA, INRA, France
Title: Advancing meat quality and sustainability through foodomics: Integrative approaches for traceability and innovation.
The Directorate-General for Scientific Research and Technological Development (DGRSDT) and the Research Center in Agri-Food Technologies (CRTAA) organize the first International Conference on food security and sustainable agri-food technologies
Conference by Dr Liza OUARABI, University of Bejaia
Title: Palm wine as a source of probiotic lactic acid bacteria with antifungal
potential against Candida albicans.
The Directorate-General for Scientific Research and Technological Development (DGRSDT) and the Research Center in Agri-Food Technologies (CRTAA) organize the first International Conference on food security and sustainable agri-food technologies
Conference by Pr Fatih OZOGUL, Cukurova University, Turkey
Title: Probiotics and postbiotics: comparative roles in functional foods
and human health.
The Directorate-General for Scientific Research and Technological Development (DGRSDT) and the Research Center in Agri-Food Technologies (CRTAA) organize the first International Conference on food security and sustainable agri-food technologies
Opening Ceremony of the 1st ICFSSAT 2025 by CRTAA
Opening Ceremony of the 1st ICFSSAT 2025 by CRTAA. The Directorate-General for Scientific Research and Technological Development (DGRSDT) and the Research Center in Agri-Food Technologies (CRTAA) organize the first International Conference on food security and sustainable agri-food technologies
Clôture National Congress on Building Materials, Geotechnical and Structural Engineering
National Congress on Building Materials, Geotechnical and Structural Engineering, NCBMGSE’2025
Clôture
Campus Targa Ouzemour, faculté de Technologie, département Génie civil
Date: 13 et 14 Octobre 2025

